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		<title>Cooking on Quartz IR Point Heating</title>
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			<lastBuildDate>Wed, 29 Jul 2026 12:22:15 +0800</lastBuildDate>
		
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				<title>steam oven infrared bulb for cooking</title>
				<link>http://ir-point-qz.com/en/posts/engineering-second-response-infrared-heating-for-high-frequency-steam-oven-cycling/</link>
				<pubDate>Wed, 29 Jul 2026 12:22:15 +0800</pubDate>
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				<description>&lt;p&gt;&lt;img src=&#34;http://ir-point-qz.com/images/a78d7f23c2bdf7626d6d366c468ae100.png&#34; alt=&#34;steam oven infrared bulb for cooking&#34;&gt;&lt;/p&gt;&#xA;&lt;h1 id=&#34;getting-your-steam-oven-to-react-instantly&#34;&gt;Getting Your Steam Oven to React Instantly&lt;/h1&gt;&#xA;&lt;p&gt;When you&amp;rsquo;re doing precision cooking in a steam oven, lag is the enemy. You need heat that snaps on and off the second you tell it to.&#xA;That’s why we use shortwave infrared bulbs. Most heating elements are slow because they have to heat up a big chunk of metal first. Our IR lamps don&amp;rsquo;t bother with that. They push energy straight to the food using electromagnetic radiation.&#xA;It’s fast. Really fast. You hit the button, and you&amp;rsquo;re at your target temp in seconds.&lt;/p&gt;</description>
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